Dark Chocolate Strawberry Truffles I’m not usually one to celebrate Valentine’s Day as I believe everyday is a day to appreciate a loved one, whether they be a partner, a family member or a friend. But, I do love to experiment with new dessert recipes as dinners are at least a once-a-week affair at our […]
CHOCOLATE CHERRY OATMEAL COOKIES {V + RSF} How many times have I made oatmeal cookies in my lifetime? Many! I grew up making these cookies because they were a family favorite, and because my dad preferred oatmeal raisin to chocolate chip. I remember having to wait for the butter to soften, and then watch my […]
Lime-Infused Bounty Bars Growing up, I have always been a big chocolate and coconut fan – the combination of creamy and slightly textured coconut, covered with rich dark chocolate, melts in your mouth. But as I’ve taken sugar out of my diet, I no longer have the desire to eat a candy bar. I do, […]
Spiced Rosemary Sea Salt Brownies {Vegan} Last week, in part to celebrate my birthday, Marc suggested a last-minute trip to the country – L’Allier, to be more precise. Growing up, Marc spent much of his summers visiting his grandmother who lived in L’Allier, which is about 3 1/2 hours south of Paris. He arrived home […]
QUINOA CHOCOLATE BARK {V & GF} With Christmas around the corner, Quinoa Chocolate Bark is a deliciously simple recipe to make either as a dessert, or a gift for loved ones. Plus, it can be made both vegan and gluten-free. I love this recipe because it’s super easy to make and the quinoa acts as […]
